tag:blogger.com,1999:blog-82467923053087614.post5256647311652317190..comments2023-03-21T05:13:22.577-05:00Comments on Claytonopolis: Boeuf BourgignonAnonymoushttp://www.blogger.com/profile/02367907451392729802noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-82467923053087614.post-64534365218358689592009-09-15T10:56:18.064-05:002009-09-15T10:56:18.064-05:00Note to self- don't read Renee's blog when...Note to self- don't read Renee's blog when hungry :) The first time I read this post was last night and those pictures were literally making my mouth water. Looks like you did a good job! Unfortunately my husband is pretty darn picky (as you can tell by the title of his blog) so our meals are generally pretty simple. But there is a croc-pot cook off at our church next month so maybe I'll try this recipe. Thanks for sharing!Kayleenhttps://www.blogger.com/profile/08589019233035937673noreply@blogger.comtag:blogger.com,1999:blog-82467923053087614.post-34891150286904795842009-09-14T12:30:02.165-05:002009-09-14T12:30:02.165-05:00Good work! The major thing that disinterests me w...Good work! The major thing that disinterests me with MtAoFC is all the work and time involved. I am a 30 minutes OR LESS kind of cook (unless it is in a crockpot). I just can't see myself investing that much time into cooking, even though I do love it and I am sure it would turn out amazing. <br /><br />So do you plan to try anymore of the recipes??Michelle M.https://www.blogger.com/profile/17971436981332903683noreply@blogger.com